One of the good friends of Stoner Things is Chef Herb, AKA The Marijuana Chef. We checked in with him to see if there were any amazing pot recipes for the stoners with a sweet tooth, and he obliged.
Don’t miss out on other stoner food! Recipes for marijuana peanut butter bars and THC Turkey are already up!
Ingredients
- 1-1/2 cups freshly grated Parmesan cheese
- 2 tablespoons minced fresh flat leaf Italian parsley
- 2 teaspoons crumbled dried Italian herbs
- Freshly ground black pepper to taste
- 2 pounds chicken wings
- 1/3 cup melted ganja butter
Directions
Preheat the oven to 375°F and lightly grease a baking sheet and set aside.
In a large shallow bowl mix together the cheese, herbs, and pepper. Dip each chicken wing into the ganja butter and then dip into the cheese mixture and roll to coat.
Place on the prepared baking sheet. Bake for 25 minutes, then flip over. Bake for an additional 10-15 minutes, or until golden .